<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/' xmlns:georss='http://www.georss.org/georss' xmlns:gd='http://schemas.google.com/g/2005' xmlns:thr='http://purl.org/syndication/thread/1.0'><id>tag:blogger.com,1999:blog-6812503734883170758</id><updated>2012-02-16T19:28:16.184-08:00</updated><category term='low fat salad'/><title type='text'>LOW FAT SALAD</title><subtitle type='html'></subtitle><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://lowfatsalad.blogspot.com/feeds/posts/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6812503734883170758/posts/default?max-results=100'/><link rel='alternate' type='text/html' href='http://lowfatsalad.blogspot.com/'/><link rel='hub' href='http://pubsubhubbub.appspot.com/'/><author><name>IncredibleFoodRecipes</name><uri>http://www.blogger.com/profile/11502909576691608126</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://3.bp.blogspot.com/__3dSga1G1eI/TDq_0Au257I/AAAAAAAAAKE/AqMFxZ-SwHk/S220/OurFoodRecipes.png'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>9</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>100</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-6812503734883170758.post-4703362966071041550</id><published>2011-09-22T05:03:00.000-07:00</published><updated>2011-09-26T20:21:30.108-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='low fat salad'/><title type='text'>Low Fat Quinoa and Edamame Salad</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/-QYPcqT8qMOk/ToFBIKb25OI/AAAAAAAAA9s/4bFqDlXF6ZI/s1600/Low%2BFat%2BQuinoa%2Band%2BEdamame%2BSalad.jpg"&gt;&lt;img style="float:left; margin:0 10px 10px 0;cursor:pointer; cursor:hand;width: 275px; height: 183px;" src="http://2.bp.blogspot.com/-QYPcqT8qMOk/ToFBIKb25OI/AAAAAAAAA9s/4bFqDlXF6ZI/s320/Low%2BFat%2BQuinoa%2Band%2BEdamame%2BSalad.jpg" alt="" id="BLOGGER_PHOTO_ID_5656874215450010850" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;div&gt;&lt;span class="Apple-style-span"  style="font-size:180%;"&gt;&lt;b&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;Low Fat Quinoa and Edamame Salad&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;A nice &lt;b&gt;low fat salad&lt;/b&gt; recipe to try !&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Low Fat Salad Ingredients:&lt;/span&gt;&lt;/div&gt;&lt;div&gt;&lt;ul&gt;&lt;li&gt;1 cup uncooked quinoa, rinsed&lt;/li&gt;&lt;li&gt;2 cups fat-free, low sodium vegetable broth&lt;/li&gt;&lt;li&gt;1/2 cup drained roasted red peppers, chopped&lt;/li&gt;&lt;li&gt;2 roma tomatoes, seeded and chopped&lt;/li&gt;&lt;li&gt;1 small zucchini, halved lengthwise and sliced&lt;/li&gt;&lt;li&gt;1 cup frozen edamame, thawed&lt;/li&gt;&lt;li&gt;Zest of 1 large lemon&lt;/li&gt;&lt;li&gt;3 tbsp lemon juice&lt;/li&gt;&lt;li&gt;2 tbsp olive oil&lt;/li&gt;&lt;li&gt;1/4 cup fresh flat leaf parsley, chopped&lt;/li&gt;&lt;/ul&gt;&lt;/div&gt;&lt;div style="font-weight: bold;"&gt;Low Fat Salad Instructions:&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Toast uncooked quinoa in a medium skillet for 5 minutes. Transfer quinoa to a large pot, add vegetable broth and bring to a boil. Cover and reduce heat, and cook for 15 minutes or until the water is absorbed and the quinoa is fluffy. Remove from heat and empty into a serving bowl.&lt;/div&gt;&lt;div&gt;Add chopped peppers, tomato, sliced zucchini and thawed edamame. Stir well.The &lt;b&gt;low fat salad&lt;/b&gt; is ready to serve....enjoy it ! &lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6812503734883170758-4703362966071041550?l=lowfatsalad.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6812503734883170758/posts/default/4703362966071041550'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6812503734883170758/posts/default/4703362966071041550'/><link rel='alternate' type='text/html' href='http://lowfatsalad.blogspot.com/2010/07/quinoa-and-edamame-salad.html' title='Low Fat Quinoa and Edamame Salad'/><author><name>IncredibleFoodRecipes</name><uri>http://www.blogger.com/profile/11502909576691608126</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://3.bp.blogspot.com/__3dSga1G1eI/TDq_0Au257I/AAAAAAAAAKE/AqMFxZ-SwHk/S220/OurFoodRecipes.png'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/-QYPcqT8qMOk/ToFBIKb25OI/AAAAAAAAA9s/4bFqDlXF6ZI/s72-c/Low%2BFat%2BQuinoa%2Band%2BEdamame%2BSalad.jpg' height='72' width='72'/></entry><entry><id>tag:blogger.com,1999:blog-6812503734883170758.post-9023608840231683370</id><published>2011-07-15T21:50:00.000-07:00</published><updated>2011-07-15T21:50:00.308-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='low fat salad'/><title type='text'>Almond-Avocado Tossed Salad Recipe</title><content type='html'>&lt;span style="font-size:180%;"&gt;&lt;span style="font-weight: bold;"&gt;Almond-Avocado Tossed Salad Recipe&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Low Fat Salad Ingredients&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;    * 3 cups torn iceberg lettuce&lt;br /&gt;    * 3 cups torn leaf lettuce&lt;br /&gt;    * 2-1/2 cups fresh baby spinach&lt;br /&gt;    * 2 medium ripe avocados, peeled and chopped&lt;br /&gt;    * 1 can (11 ounces) mandarin oranges, drained&lt;br /&gt;    * 1 small cucumber, halved lengthwise, seeded and sliced&lt;br /&gt;    * 1 small sweet red pepper, chopped&lt;br /&gt;    * 1/2 cup honey-roasted almonds&lt;br /&gt;    * 1/2 cup red wine vinaigrette or vinaigrette of your choice&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Low Fat Salad Instructions&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;    * In a large salad bowl, combine the first seven ingredients. Sprinkle with almonds. Drizzle with vinaigrette and toss to coat. Serve immediately...enjoy !&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6812503734883170758-9023608840231683370?l=lowfatsalad.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6812503734883170758/posts/default/9023608840231683370'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6812503734883170758/posts/default/9023608840231683370'/><link rel='alternate' type='text/html' href='http://lowfatsalad.blogspot.com/2011/07/almond-avocado-tossed-salad-recipe.html' title='Almond-Avocado Tossed Salad Recipe'/><author><name>IncredibleFoodRecipes</name><uri>http://www.blogger.com/profile/11502909576691608126</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://3.bp.blogspot.com/__3dSga1G1eI/TDq_0Au257I/AAAAAAAAAKE/AqMFxZ-SwHk/S220/OurFoodRecipes.png'/></author></entry><entry><id>tag:blogger.com,1999:blog-6812503734883170758.post-1669381191261456677</id><published>2011-06-15T21:47:00.000-07:00</published><updated>2011-06-15T21:47:00.340-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='low fat salad'/><title type='text'>Alfresco Bean Salad Recipe</title><content type='html'>&lt;span style="font-size:180%;"&gt;&lt;span style="font-weight: bold;"&gt;Alfresco Bean Salad Recipe&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Low Fat Salad Ingredients&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;    * 1/4 cup lime juice&lt;br /&gt;    * 4-1/2 teaspoons olive oil&lt;br /&gt;    * 1/2 teaspoon chili powder&lt;br /&gt;    * Dash salt and pepper&lt;br /&gt;    * 1 can (16 ounces) red beans, rinsed and drained&lt;br /&gt;    * 1 can (15-1/4 ounces) whole kernel corn, drained&lt;br /&gt;    * 1 can (15 ounces) garbanzo beans or chickpeas, rinsed and drained&lt;br /&gt;    * 1 can (15 ounces) black beans, rinsed and drained&lt;br /&gt;    * 2 medium tomatoes, seeded and chopped&lt;br /&gt;    * 1 cup coarsely chopped fresh cilantro&lt;br /&gt;    * 1 small yellow onion, chopped&lt;br /&gt;    * 1 small red onion, chopped&lt;br /&gt;    * 1 jalapeno pepper, seeded and chopped&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Low Fat Salad Instructions&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;    * In a large bowl, whisk the lime juice, oil, chili powder, salt and pepper. Add the remaining ingredients and toss to coat. Chill until serving. ..enjoy the salad !&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6812503734883170758-1669381191261456677?l=lowfatsalad.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6812503734883170758/posts/default/1669381191261456677'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6812503734883170758/posts/default/1669381191261456677'/><link rel='alternate' type='text/html' href='http://lowfatsalad.blogspot.com/2011/06/alfresco-bean-salad-recipe.html' title='Alfresco Bean Salad Recipe'/><author><name>IncredibleFoodRecipes</name><uri>http://www.blogger.com/profile/11502909576691608126</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://3.bp.blogspot.com/__3dSga1G1eI/TDq_0Au257I/AAAAAAAAAKE/AqMFxZ-SwHk/S220/OurFoodRecipes.png'/></author></entry><entry><id>tag:blogger.com,1999:blog-6812503734883170758.post-7427665455524447215</id><published>2011-05-20T21:46:00.000-07:00</published><updated>2011-05-20T21:46:00.373-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='low fat salad'/><title type='text'>Acini di Pepe Salad Recipe</title><content type='html'>&lt;span style="font-size:180%;"&gt;&lt;span style="font-weight: bold;"&gt;Acini di Pepe Salad Recipe&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Low fat Salad Ingredients&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;    * 1/4 cup uncooked acini di pepe pasta&lt;br /&gt;    * 1/4 cup mayonnaise&lt;br /&gt;    * 1/4 cup whipped topping&lt;br /&gt;    * 1 tablespoon finely chopped onion&lt;br /&gt;    * Dash celery seed&lt;br /&gt;    * 3/4 cup chopped fresh cauliflower&lt;br /&gt;    * 1 snack-size cup (4 ounces) pineapple tidbits, drained&lt;br /&gt;    * 1/3 cup frozen peas, partially thawed&lt;br /&gt;    * 1 tablespoon raisins&lt;br /&gt;    * Lettuce leaves and minced fresh parsley, optional&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Low fat Salad Instructions&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;    * Cook pasta according to package directions; drain and rinse in cold water. In a small bowl, combine the mayonnaise, whipped topping, onion and celery seed. Add the cauliflower, pineapple, peas, raisins and pasta; toss to coat. Cover and refrigerate for 1 hour. If desired, serve on a lettuce-lined plate and sprinkle with parsley...enjoy it !&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6812503734883170758-7427665455524447215?l=lowfatsalad.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6812503734883170758/posts/default/7427665455524447215'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6812503734883170758/posts/default/7427665455524447215'/><link rel='alternate' type='text/html' href='http://lowfatsalad.blogspot.com/2011/05/acini-di-pepe-salad-recipe.html' title='Acini di Pepe Salad Recipe'/><author><name>IncredibleFoodRecipes</name><uri>http://www.blogger.com/profile/11502909576691608126</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://3.bp.blogspot.com/__3dSga1G1eI/TDq_0Au257I/AAAAAAAAAKE/AqMFxZ-SwHk/S220/OurFoodRecipes.png'/></author></entry><entry><id>tag:blogger.com,1999:blog-6812503734883170758.post-2132910022199442393</id><published>2011-04-18T06:57:00.000-07:00</published><updated>2011-05-15T21:52:35.648-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='low fat salad'/><title type='text'>Shrimp Salad With Key Lime Dressing</title><content type='html'>&lt;div&gt;&lt;span style="font-size:180%;"&gt;&lt;b&gt;&lt;span class="Apple-style-span"&gt;Shrimp Salad With Key Lime Dressing&lt;/span&gt;&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="font-weight: bold;"&gt;Low Fat Salad Ingredients&lt;/div&gt;&lt;div&gt;&lt;ul&gt;&lt;li&gt;1/2 pound cooked shrimp (tails removed), cut in bite-sized pieces&lt;/li&gt;&lt;li&gt;2 seedless oranges (in slices or chunks)&lt;/li&gt;&lt;li&gt;2 cups small broccoli florets, crisp-cooked&lt;/li&gt;&lt;li&gt;1/4 cup chopped fresh mint leaves&lt;/li&gt;&lt;li&gt;1/4 cup sliced almonds&lt;/li&gt;&lt;li&gt;1 (6 ounce) container fat-free Key lime yogurt&lt;/li&gt;&lt;li&gt;2 tablespoons fresh lime juice&lt;/li&gt;&lt;li&gt;Salt and pepper, to taste&lt;/li&gt;&lt;/ul&gt;&lt;/div&gt;&lt;div&gt;Low Fat Salad INSTRUCTIONS&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;In a medium bowl, combine all ingredients. Refrigerate; serve chilled. Garnish with mint sprigs...Enjoy the salad ! Nice !&lt;br /&gt;&lt;a href="http://lowfatsalad.blogspot.com/2010/07/easy-grape-salad-with-concord-dressing.html"&gt;&lt;span style="font-weight: bold;"&gt;Low fat salad: Easy-grape-salad-with-concord-dressing&lt;/span&gt;&lt;/a&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6812503734883170758-2132910022199442393?l=lowfatsalad.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6812503734883170758/posts/default/2132910022199442393'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6812503734883170758/posts/default/2132910022199442393'/><link rel='alternate' type='text/html' href='http://lowfatsalad.blogspot.com/2011/04/shrimp-salad-with-key-lime-dressing.html' title='Shrimp Salad With Key Lime Dressing'/><author><name>IncredibleFoodRecipes</name><uri>http://www.blogger.com/profile/11502909576691608126</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://3.bp.blogspot.com/__3dSga1G1eI/TDq_0Au257I/AAAAAAAAAKE/AqMFxZ-SwHk/S220/OurFoodRecipes.png'/></author></entry><entry><id>tag:blogger.com,1999:blog-6812503734883170758.post-6888829255773120414</id><published>2010-07-18T06:56:00.000-07:00</published><updated>2010-12-12T18:15:03.680-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='low fat salad'/><title type='text'>Easy Grape Salad with Concord Dressing</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/__3dSga1G1eI/TQWBFnsVj6I/AAAAAAAAAnI/Te1eIrgbCpc/s1600/low%2Bfat%2Bsalad.jpg"&gt;&lt;img style="margin: 0pt 10px 10px 0pt; float: left; cursor: pointer; width: 275px; height: 183px;" src="http://3.bp.blogspot.com/__3dSga1G1eI/TQWBFnsVj6I/AAAAAAAAAnI/Te1eIrgbCpc/s320/low%2Bfat%2Bsalad.jpg" alt="" id="BLOGGER_PHOTO_ID_5549984049358278562" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;div style="font-weight: bold;"&gt;&lt;span class="Apple-style-span"  style="font-size:180%;"&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;Easy Grape Salad with Concord Dressing&lt;/span&gt;&lt;/div&gt;&lt;div&gt;A nice &lt;span style="font-weight: bold;"&gt;low fat salad&lt;/span&gt; recipe to try !&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Low Fat Salad Ingredients&lt;/span&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;ul&gt;&lt;li&gt;1 cup fresh lemon juice&lt;/li&gt;&lt;li&gt;1/4 cup honey&lt;/li&gt;&lt;li&gt;1 tablespoon lemon zest&lt;/li&gt;&lt;li&gt;2 tablespoons chopped fresh parsley&lt;/li&gt;&lt;li&gt;1 1/4 pounds seedless red grapes, halved &lt;/li&gt;&lt;li&gt;2 cups Concord grape juice&lt;/li&gt;&lt;li&gt;3 tablespoons honey&lt;/li&gt;&lt;li&gt;1/3 cup fresh lemon juice&lt;/li&gt;&lt;li&gt;5 tablespoons mayonnaise&lt;/li&gt;&lt;/ul&gt;&lt;/div&gt;&lt;div&gt;&lt;span style="font-weight: bold;"&gt;Low Fat Salad Instructions&lt;/span&gt; :&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Stir together 1 cup of lemon juice, 1/4 cup of honey, lemon zest, and parsley in a bowl until the honey has dissolved. Add the halved grapes, toss to coat, and set aside.&lt;/div&gt;&lt;div&gt;Whisk together grape juice, 3 tablespoons of honey, and 1/3 cup of lemon juice until the honey has dissolved. Whisk in the mayonnaise until smooth. Pour this dressing over the grapes, toss to coat, and this &lt;span style="font-weight: bold;"&gt;low fat salad recipe&lt;/span&gt; is ready to serve...enjoy the salad !&lt;br /&gt;&lt;a href="http://lowfatsalad.blogspot.com/2010/07/low-fat-fruit-salad-with-ginger-wine.html"&gt;&lt;span style="font-weight: bold;"&gt;low-fat-fruit-salad-with-ginger-wine.&lt;/span&gt;&lt;/a&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6812503734883170758-6888829255773120414?l=lowfatsalad.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6812503734883170758/posts/default/6888829255773120414'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6812503734883170758/posts/default/6888829255773120414'/><link rel='alternate' type='text/html' href='http://lowfatsalad.blogspot.com/2010/07/easy-grape-salad-with-concord-dressing.html' title='Easy Grape Salad with Concord Dressing'/><author><name>IncredibleFoodRecipes</name><uri>http://www.blogger.com/profile/11502909576691608126</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://3.bp.blogspot.com/__3dSga1G1eI/TDq_0Au257I/AAAAAAAAAKE/AqMFxZ-SwHk/S220/OurFoodRecipes.png'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://3.bp.blogspot.com/__3dSga1G1eI/TQWBFnsVj6I/AAAAAAAAAnI/Te1eIrgbCpc/s72-c/low%2Bfat%2Bsalad.jpg' height='72' width='72'/></entry><entry><id>tag:blogger.com,1999:blog-6812503734883170758.post-2640450370095449743</id><published>2010-07-18T06:55:00.000-07:00</published><updated>2010-09-19T00:33:57.071-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='low fat salad'/><title type='text'>Low Fat: Fruit Salad with Ginger-Wine Syrup</title><content type='html'>&lt;div&gt;&lt;span style="font-size:180%;"&gt;&lt;b&gt;&lt;span class="Apple-style-span"&gt;Low Fat: Fruit Salad with Ginger-Wine Syrup&lt;/span&gt;&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;A great &lt;span style="font-weight: bold;"&gt;low fat salad&lt;/span&gt; recipe to try !&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Ingredients&lt;/div&gt;• 1 1/2 cups dry white wine&lt;div&gt;• 1 1/2 cups water water&lt;/div&gt;&lt;div&gt;• 9 tablespoons sugar&lt;/div&gt;&lt;div&gt;• 6 ginger root slices, about the size of a quarter&lt;/div&gt;&lt;div&gt;• 2 medium nectarines, pitted and thinly sliced&lt;/div&gt;&lt;div&gt;• 2 medium peaches, peeled, pitted and thinly sliced&lt;/div&gt;&lt;div&gt;• 1 1/2 pints fresh raspberries&lt;/div&gt;&lt;div&gt;• 6 medium fresh figs, quartered&lt;/div&gt;&lt;div&gt;&lt;br /&gt;INSTRUCTIONS&lt;/div&gt;&lt;div&gt;Combine wine, water, sugar and ginger in medium saucepan. Simmer over medium heat until reduced to 2 cups. This takes about 16 minutes. Cool. Refrigerate until cold, about one hour. Remove and discard ginger slices.&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Place fruit in a large bowl. Add syrup and toss to coat. Cover and chill at least 2 hours but no longer than four hours before serving. The &lt;span style="font-weight: bold;"&gt;low fat salad&lt;/span&gt; is ready to serve...enjoy it !&lt;br /&gt;&lt;a href="http://lowfatsalad.blogspot.com/2010/07/nectarine-fruit-salad.html"&gt;&lt;span style="font-weight: bold;"&gt;Low fat: nectarine-fruit-salad.&lt;/span&gt;&lt;/a&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6812503734883170758-2640450370095449743?l=lowfatsalad.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6812503734883170758/posts/default/2640450370095449743'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6812503734883170758/posts/default/2640450370095449743'/><link rel='alternate' type='text/html' href='http://lowfatsalad.blogspot.com/2010/07/low-fat-fruit-salad-with-ginger-wine.html' title='Low Fat: Fruit Salad with Ginger-Wine Syrup'/><author><name>IncredibleFoodRecipes</name><uri>http://www.blogger.com/profile/11502909576691608126</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://3.bp.blogspot.com/__3dSga1G1eI/TDq_0Au257I/AAAAAAAAAKE/AqMFxZ-SwHk/S220/OurFoodRecipes.png'/></author></entry><entry><id>tag:blogger.com,1999:blog-6812503734883170758.post-1933771500335888780</id><published>2010-07-18T05:11:00.000-07:00</published><updated>2010-12-12T22:56:26.468-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='low fat salad'/><title type='text'>Nectarine Fruit Salad</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/__3dSga1G1eI/TQXDdU6TDWI/AAAAAAAAAnQ/5nj1Ez6Qwas/s1600/low%2Bfat%2Bsalad%2Bnectarine%2Bfruit.jpg"&gt;&lt;img style="margin: 0pt 10px 10px 0pt; float: left; cursor: pointer; width: 225px; height: 225px;" src="http://4.bp.blogspot.com/__3dSga1G1eI/TQXDdU6TDWI/AAAAAAAAAnQ/5nj1Ez6Qwas/s320/low%2Bfat%2Bsalad%2Bnectarine%2Bfruit.jpg" alt="" id="BLOGGER_PHOTO_ID_5550057024400854370" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;div&gt;&lt;span style="font-size:180%;"&gt;&lt;b&gt;&lt;span class="Apple-style-span"&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;Nectarine Fruit Salad&lt;/span&gt;&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;A great &lt;span style="font-weight: bold;"&gt;low fat salad recipe&lt;/span&gt; to try . Light and refreshing!&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div style="font-weight: bold;"&gt;Low Fat Salad Ingredients &lt;/div&gt;&lt;div&gt;• 1 tablespoon honey&lt;/div&gt;&lt;div&gt;• 1/2 teaspoon grated lemon or lime peel&lt;/div&gt;&lt;div&gt;• 2 teaspoons fresh lemon or lime juice&lt;/div&gt;&lt;div&gt;• 1/3 cup ginger ale&lt;/div&gt;&lt;div&gt;• 2 nectarines, pitted and sliced&lt;/div&gt;&lt;div&gt;• 1 cup seedless green grapes&lt;/div&gt;&lt;div&gt;• 1 cup fresh raspberries or blackberries&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Low Fat Salad Recipe INSTRUCTIONS&lt;/span&gt;&lt;/div&gt;&lt;div&gt;In a large bowl, combine peel, juice, honey and ginger ale. Add fruit and toss lightly. Cover and refrigerate for 1 to 2 hours. The&lt;span style="font-weight: bold;"&gt; low fat salad&lt;/span&gt; recipe is ready....enjoy it !&lt;br /&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6812503734883170758-1933771500335888780?l=lowfatsalad.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6812503734883170758/posts/default/1933771500335888780'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6812503734883170758/posts/default/1933771500335888780'/><link rel='alternate' type='text/html' href='http://lowfatsalad.blogspot.com/2010/07/nectarine-fruit-salad.html' title='Nectarine Fruit Salad'/><author><name>IncredibleFoodRecipes</name><uri>http://www.blogger.com/profile/11502909576691608126</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://3.bp.blogspot.com/__3dSga1G1eI/TDq_0Au257I/AAAAAAAAAKE/AqMFxZ-SwHk/S220/OurFoodRecipes.png'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/__3dSga1G1eI/TQXDdU6TDWI/AAAAAAAAAnQ/5nj1Ez6Qwas/s72-c/low%2Bfat%2Bsalad%2Bnectarine%2Bfruit.jpg' height='72' width='72'/></entry><entry><id>tag:blogger.com,1999:blog-6812503734883170758.post-9011513482306510476</id><published>2010-07-18T05:06:00.000-07:00</published><updated>2010-08-18T14:49:22.313-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='low fat salad'/><title type='text'>Spinach and Pear Salad</title><content type='html'>&lt;div&gt;&lt;span style="font-size:180%;"&gt;&lt;b&gt;&lt;span class="Apple-style-span"&gt;Spinach and Pear Salad&lt;/span&gt;&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;&lt;div&gt;Amazing &lt;b&gt;low fat salad&lt;/b&gt; recipe to try 1&lt;/div&gt;&lt;div&gt;Ingredients:&lt;/div&gt;&lt;div&gt;&lt;ul&gt;&lt;li&gt;1 10 ounce package baby spinach&lt;/li&gt;&lt;li&gt;3 ripe Bartlett pears, peeled, cored and sliced&lt;/li&gt;&lt;li&gt;1/2 cup raisins or dried cranberries&lt;/li&gt;&lt;li&gt;1/4 cup chopped walnuts&lt;/li&gt;&lt;li&gt;2 tsp extra-virgin olive oil&lt;/li&gt;&lt;li&gt;3 tbsp white wine vinegar&lt;/li&gt;&lt;li&gt;1 tbsp lemon juice&lt;/li&gt;&lt;li&gt;Pinch of salt (optional)&lt;/li&gt;&lt;/ul&gt;&lt;/div&gt;&lt;div&gt;Instructions:&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Wash and dry spinach and place in large bowl with pear slices. Sprinkle raisins and walnuts on top. Whisk oil, vinegar, lemon and salt and drizzle over salad... the &lt;b&gt;low fat salad &lt;/b&gt;is ready to serve 4-6 great person....enjoy it !&lt;br /&gt;&lt;a href="http://lowfatsalad.blogspot.com/2010/07/nectarine-fruit-salad.html"&gt;&lt;span style="font-weight: bold;"&gt;Nectarine-fruit-salad.&lt;/span&gt;&lt;/a&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6812503734883170758-9011513482306510476?l=lowfatsalad.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6812503734883170758/posts/default/9011513482306510476'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6812503734883170758/posts/default/9011513482306510476'/><link rel='alternate' type='text/html' href='http://lowfatsalad.blogspot.com/2010/07/spinach-and-pear-salad.html' title='Spinach and Pear Salad'/><author><name>IncredibleFoodRecipes</name><uri>http://www.blogger.com/profile/11502909576691608126</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://3.bp.blogspot.com/__3dSga1G1eI/TDq_0Au257I/AAAAAAAAAKE/AqMFxZ-SwHk/S220/OurFoodRecipes.png'/></author></entry></feed>
